Fish Fillet Processing
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[Hot Item] Cut Resistant Gloves Food Grade Level 5 Protection, Safety Kitchen Cuts Gloves for Oyster Shucking, Fish Fillet Processing, Mandoline Slicing, Meat Cutting
Product Description Company Info. Basic Info. Model NO. DCR103 Function Anti-scratch, Cut Resistant Disposable Non-Disposable Outer Material Glass Fiber Liner Thickness Thickened Length Medium Cuff
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